Oxheart cabbage gets its name from its, as you might guess, pointed shape. Its flavour is milder compared to its cousin, white cabbage. Perfect for a vitamin boost in your favourite salad or as a flavour enhancer in Asian dishes.
Oxheart cabbage is sensitive to ethylene gas. Avoid placing it next to ethylene-producing fruits and vegetables, such as apples, pears, and tomatoes, to prevent quicker wilting.
Place Oxheart cabbage next to other cabbages such as white cabbage, kale, and Brussels sprouts to encourage purchases. Display the cabbage heads upright, without packing them too closely together to prevent leaf damage.
Oxheart cabbage dries out quickly, so ensure good ventilation without losing moisture.
Our Oxheart cabbage is grown outdoors, which means it grows naturally and traditionally in the open air. This growing method gives the pointed cabbage a firm structure and a pure taste. The cabbage is raised with care and attention, so you can enjoy a delicious and healthy product. Perfect for all kinds of dishes!
Oxheart cabbage is also available in organic.
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