Surprisingly fun
Salsify
Salsify is a special vegetable with a delicate, nutty and bitter taste that reminds of asparagus. The white flesh is crispy and has a soft earthy taste, which makes this vegetable a perfect addition to soups, stews, or as a warm vegetable with your main course.
Smart
tips
Storage
Store salsify unwashed, with the soil still on, to keep them fresh for longer.
Delicate vegetable
Avoid breaking salsify. The roots are fragile and dry out quickly when damaged.
When is it
available?
- Abundantly available
- Available
- Limited available
- Unavailable
- Feb: Available
- Mar: Available
- Apr: Unavailable
- May: Unavailable
- Jun: Unavailable
- Jul: Unavailable
- Aug: Unavailable
- Sep: Limited available
- Oct: Abundantly available
- Nov: Abundantly available
- Dec: Abundantly available
- Jan: Abundantly available
Growing Method
Our salsify is grown in open ground. This means that the vegetables are grown in the open air, which ensures natural growth and development. This cultivation method gives the salsify all the space and nutrients it needs to grow into a tasty and healthy product. With open ground cultivation we can assure you of fresh and high-quality salsify.