Surprisingly fun
Sugar bread
Sugar bread, or green chicory, is a flavorful surprise with its sweet, mild taste and crispy texture. This sweet flavour makes it a fantastic addition to savoury dishes, such as stews or grilled vegetables, where it adds a delicate, soft note. It even pairs well with meat, fish, or salads.
Smart
tips
Stack carefully
Stack sugar bread carefully to prevent damage to the leaves.
Presentation
Display sugar bread alongside other lesser-known vegetables to encourage variety and impulse purchases.
When is it
available?
- Abundantly available
- Available
- Limited available
- Unavailable
- Feb: Unavailable
- Mar: Unavailable
- Apr: Unavailable
- May: Unavailable
- Jun: Available
- Jul: Abundantly available
- Aug: Abundantly available
- Sep: Abundantly available
- Oct: Abundantly available
- Nov: Limited available
- Dec: Unavailable
- Jan: Unavailable
Growing Method
Sugar bread from BelOrta is grown in open fields, meaning the crop grows outdoors without the use of greenhouses or tunnels. This cultivation method allows the sugar bread to follow its natural growth process, preserving its pure flavour and nutrients. In this way, we can offer you an honest and high-quality product, straight from the field to your kitchen.