Surprisingly fun
Flower Sprouts
Flower sprouts, also called kalletes, are a unique hybrid of Brussels sprouts and purple kale. This purple-green vegetable looks like mini kale and has a mild, nutty flavour. You can roast, steam, stir-fry or add them raw to salads.
Smart
tips
Display packaging
Display flower sprouts in breathable packaging so their striking leaves stay beautifully visible to customers and to prevent condensation.
Which other vegetables should they be presented alongside?
Display the flower sprouts on a rack alongside specialty vegetables or other sprout varieties, and include a clear product name since many consumers aren’t yet familiar with this vegetable.
When is it
available?
- Abundantly available
- Available
- Limited available
- Unavailable
- Feb: Abundantly available
- Mar: Unavailable
- Apr: Unavailable
- May: Unavailable
- Jun: Unavailable
- Jul: Limited available
- Aug: Limited available
- Sep: Limited available
- Oct: Available
- Nov: Abundantly available
- Dec: Abundantly available
- Jan: Abundantly available
Growing Method
Our Flower Sprouts are grown in open fields, meaning they develop outdoors under natural conditions. This method ensures robust growth and a rich flavour. By letting the plants grow in open fields, they receive all the nutrients and water they need to flourish and bloom optimally. That way, we can offer you the highest-quality Flower Sprouts.
Related
vegetables and fruit
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