The San Marzano tomato is known for its elongated shape, firm texture and intense, sweet-aromatic flavour. It’s a staple in Italian cuisine. Whether you use it in a sauce, roast it in the oven or make it the base of a soup, it always brings a delicious, pure flavour to your dish!
Tomatoes produce ethylene, so don’t store them next to products that are sensitive to it.
San Marzano tomatoes are firm, but avoid stacking them too high or applying pressure to keep their smooth skin intact.
Display the tomatoes in crates, but don’t pack them too tightly to avoid pressure marks.
Place the San Marzano tomatoes alongside other premium varieties to create a large and appealing selection.
BelOrta’s San Marzano tomatoes are grown in greenhouses, both on substrate and in soil. This method protects the tomatoes from weather conditions and ensures they get the right nutrients to grow. It allows for optimal growth and ripening, resulting in top-quality tomatoes.
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