Surprisingly fun
Jalapeño pepper
The Jalapeño pepper is one of the most popular chili peppers worldwide, known for its mild to moderate heat. With its fresh, lightly spicy flavour, it’s perfect for all kinds of dishes. This pepper can be eaten raw in salads and salsas, but also fried, roasted, or grilled.
Smart
tips
Care
Handle the Jalapeño peppers with care; they are delicate and prone to pressure and bruising.
Presentation
Present the peppers in small containers and include a warning that they are very spicy.
Place the Jalapeño peppers next to the other pepper varieties for an attractive display.
When is it
available?
- Abundantly available
- Available
- Limited available
- Unavailable
- Feb: Unavailable
- Mar: Limited available
- Apr: Available
- May: Abundantly available
- Jun: Abundantly available
- Jul: Abundantly available
- Aug: Abundantly available
- Sep: Abundantly available
- Oct: Available
- Nov: Limited available
- Dec: Unavailable
- Jan: Unavailable
Growing Method
BelOrta’s Jalapeño peppers are grown in greenhouses, both in substrate and in soil. These growing methods provide a constant, controlled environment where the peppers can thrive. The greenhouse protects the plants from extreme weather, allowing year-round cultivation.
Related
vegetables and fruit
Looking for a similar product? Take a look at our wide range.
