“A pepper a day keeps the doctor away.” That’s the motto of Didier and Sabine Algoet, both passionate bell pepper...
From the sandy soils of the Kempen to the fertile loam of Haspengouw: more than 1,000 passionate BelOrta growers work every day to bring you the very best fruits and vegetables. Spread across Belgium and a part of the Netherlands, they grow with care, expertise, and love for their product. Curious about who’s behind your fresh harvest? Meet some of our growers below.
“A pepper a day keeps the doctor away.” That’s the motto of Didier and Sabine Algoet, both passionate bell pepper...
De Seizoenshoeve is a small-scale vegetable farm that strongly focuses on short supply chains. Since 2020, they have...
On the Zeeland island of Schouwen-Duiveland, Corné Stouten runs a cucumber farm. He is the fourth generation in the...
In the heart of Malderen, you’ll find the family business run by Marc Goossens and his sons, Dominiek and Vincent...
Bert Broeders runs a family business where a love of fruit growing runs deep. His grandfather began growing fruit more...
On Weyerkensweg in Herk-de-Stad, Peter Jans grows strawberries. His farm is entirely dedicated to this one crop. From...
In Merchtem, brothers Evert and Arnout Van Crombrugge grow onions and shallots for BelOrta together with their father...
Since 1985, Rudi and Louisa have been building the family business. Today, Steven and Matthias continue that work with...
Robert-Jan Vanmeer grows Conference pears in Sint-Truiden and Gingelom and took over the family business five years ago.
In the rural village of Vliermaal, you’ll find Eggertingen Fruit, where Roel Grommen and his partner have been growing...
In Schalkhoven, near Bilzen-Hoeselt, Jan and An Lowet-Houben grow apples and pears. Jan grew up among the fruit trees...
Francis Swennen runs a fruit farm in Sint-Truiden. He has been growing cherries and apples there for 50 years, two...