Baby spinach is a soft and delicate version of regular spinach. It’s the perfect vegetable for both raw and cooked dishes. With its mild flavour and crisp texture, it’s a versatile ingredient used in salads, smoothies and wraps.
Stack the containers/bags carefully to prevent bruising of the leaves.
Place baby spinach close to salad and pasta ingredients to inspire customers with a variety of dishes.
Promote baby spinach in the market as a versatile vegetable that fits perfectly with popular food trends like plant-based diets and healthy snacks.
Our baby spinach is grown both in open fields and in greenhouses. Thanks to these growing methods, we can offer fresh, crisp spinach all year round. Field-grown spinach has an intense flavour and nice crunch, while greenhouse spinach is milder in taste. Both methods ensure our baby spinach is nutrient-rich and perfect for all kinds of dishes.
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