Sour cherry

The sour cherry (kriek) is a fruit often enjoyed fresh but also widely used to make the popular Belgian kriek beer. It’s a small, dark red to almost black fruit known for its sharp, tart flavour, unlike the sweeter cherry.

Smart
tips

Storage

Keep sour cherries (krieken) cool—they lose moisture and firmness quickly at high temperatures and are prone to drying out.

Care

Handle sour cherries with care—they’re sensitive to bruising and damage. Avoid stacking them to prevent pressure spots and broken stems.

Presentation

Place sour cherries next to other soft fruits for a beautiful, summery display.

When is it
available?

  • Abundantly available
  • Available
  • Limited available
  • Unavailable
  • Feb: Unavailable
  • Mar: Unavailable
  • Apr: Unavailable
  • May: Unavailable
  • Jun: Limited available
  • Jul: Abundantly available
  • Aug: Limited available
  • Sep: Unavailable
  • Oct: Unavailable
  • Nov: Unavailable
  • Dec: Unavailable
  • Jan: Unavailable

Frequently
asked questions?